All bookings are subject to both internal company policies and NC Department of Health and Human Services regulations surrounding COVID 19 and restrictions. Please inquire further regarding what those restrictions are currently and how that might impact your event.
Not only do we provide local, seasonal dining options at our restaurant, but Forestry Camp offers catering for your next event. Different options are available, a picnic with pre-boxed meals, or a whole hog cooked at your event location. Beverages are available as well to complete your experience!
For more information and to schedule catering for your next event, please email firstname.lastname@example.org or call 828.505.4452
Perfect for a casual office lunch or intimate outdoor picnic with friends and family, the Picnic Package includes a selection of fresh sandwiches made with local meats, vegetables, and cheeses on house-made and OWL breads. Picnic Boards including house-cured meat, local cheese, and accouterments are also available.
Interactive and designed to feed a group, the Pit Package specializes in Whole Hog Barbecue. Perfect for your next celebration! A Forestry Camp Chef will cook on-site, and we provide the grill and smoking equipment. This package provides approximately 1 pound of wood-fired meat per person and a choice of two sides.
Custom Pit Packages
Whole chickens, large cuts of beef, or fish are available in place of a whole hog.
Wine and Beer Pairings
Bottles of wine, kegs, and cans of beer are available as add-ons from our curated beverage list. Please inquire for a full list of available wine and beer with pricing.